Fruit Dip Recipes

Tonight I saw beautiful watermelons for the first time of the season. I love sweet watermelons and sweet grapes dipped in yummy fruit dip. Following are a few of my favs. Enjoy!

Coconut Fruit Dip
1 Can Cream of Coconut
7 oz Marshmallow Cream
8 oz Cream Cheese

Mix together with mixer or by hand. Stir well before serving.

Rich Fruit Dip
7 oz marshmallow cream
1 can Eagle Brand condensed milk
8 oz. sour cream
4 oz. cream cheese (softened)
1 Tbsp. lemon

Mix together well with hand or stand mixer.

Easy Chocolate Fruit Dip
8 oz cream cheese, softened
¼ cup chocolate syrup
7 oz marshmallow cream

Use a mixer to beat together cream cheese and chocolate syrup. Fold in the marshmallow cream. Chill until ready to serve.

Maple Fruit Dip
8 oz cream cheese, softened
½ c sour cream
¼ c sugar
¼ c packed brown sugar
1 – 2 T maple syrup

In a small mixing bowl, combine cream cheese, sour cream, sugars,and syrup to taste. Beat until smooth. Chill before serving.


Mock Devonshire Cream
3 ounces cream cheese, room temperature
1 tablespoon sugar
1/8 teaspoon salt
1 cup whipping cream

In a large bowl, combine cream cheese, sugar, and salt; stir until well blended. Stir in whipping cream. With an electric mixer, beat mixture until stiff. Store in refrigerator.

Fresh Lime Fruit Dip
1 cup Sour Cream
2 tablespoons sugar
1 tablespoon fresh lime juice
2 teaspoons freshly grated lime peel

Combine all dip ingredients in small bowl. Cover; refrigerate at least 30 minutes. Serve dip with assorted fresh fruit.

Taste of Texas Brown Sugar Sour Cream Sauce
(for fresh berries)

1 cup Sour Cream
1/2 cup Brown Sugar
1 tsp Vanilla

Mix together and serve over fresh berries.