Easy Almond Joy Cake

Cake:
Prepare 1 box Duncan Hines Butter Recipe Cake mix using milk instead of water. Pour into sheet cake pan and bake as directed on package.


Filling:
1 cup evaporated milk
1 cup sugar
24 large marshmallows
7 oz can Angel Flake coconut

Combine milk and sugar; add marshmallows. Heat until melted. Add coconut. Pour over cake while hot.

Topping:
1 ½ cup sugar
½ cup evaporated milk
½ cup butter
1 ½ cup chocolate chips
1 cup sliced almonds or chopped pecans

Mix sugar, butter, and milk in medium size saucepan. Bring to a boil, add chocolate chips. Stir until melted over low heat. Add nuts. Pour over cake.