Saucy Baked Pork Chops

6 pork chops
1 onion - sliced in thin rings
2 cans cream of mushroom soup
2 tablespoons catsup
2 teaspoons Worcestershire sauce
Black pepper to taste

Preheat oven to 350 degrees. In large frying pan brown chops on both sides in small amount of oil. Drain and place chops in a baking dish. Place sliced onions on top of each. Combine remaining ingredients in a bowl and mix well. Pour over chops and cover. Simmer for one hour or until done.

This recipe makes a yummy gravy! Make sure to serve with mashed potatoes or rice.