Creamy Taco
1 lb hamburger meat
Minced onion, to taste
Chili seasoning
1 tall can evaporated milk
1 can crushed tomatoes (I use 1 can tomato sauce)
1 lb Velveeta cheese
1 can Rotel
1 can Cream mushroom soup
1 can Ranch style beans, drained
Brown & crumble meat with minced onions, drain. Combine all ingredients. Simmer until hot. Serve over Fritos.
Peach Cobbler
2 sticks margarine
1 large can peach slices, undrained
1 butter flavored cake mix
3 Tablespoons sugar
1 teaspoon cinnamon
Melt 1 stick margarine in 9x12 casserole dish @ 375 degrees. Add peaches. Sprinkle cake mix over peaches. Slice stick of margarine into small pats. Place ontop of cake mix. Mix cinanamon & sugar and sprinkle over margarine. Bake approximately 30 minutes or until golden brown.
Note: can use 2 cans apple or cherry pie filling in place of peaches
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3 comments:
I've been looking for this peach cobbler recipe!!! Thanks for posting! Love youuuuu!!!!
I usually make my cobblers with pie crust but sure want to try this. Sounds so good.
made both of these last night -YUMMY!!!
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